Franz Haas 2003 Traminer Aromatico (Alto Adige) – Fat and lightly sweet-seeming (is it? probably not; it could just be the alcohol, which is intrusive), with bitter vanilla overtones and a core featuring a rather bizarre fruit salad: apricot skins, tangerine rind, and grapefruit dusted with a little nutmeg. Decent acidity only becomes apparent on the finish, by which time this blocky, pushy wine has managed to offend. Lacking complexity or actual presence, it replaces these qualities with sheer weight, but little substance. I’d like to try this in a different vintage. (10/07)