Te Whare Ra 2004 Sauvignon Blanc (Marlborough) – Ripe green leaves, gooseberry, cooked peas, chile pepper…this sort of intense, herbal greenness is exactly what divides opinions on Marlborough sauvignon, though it’s preferable to the newer, sweet and canned tropical fruit style that dominates most mass-market bottlings. The wine is balanced, but there’s not much of additional interest or complexity (the latter isn’t usually sauvignon’s strong suit, anyway); it’s a good “Marlborough savvy,” as the locals say, but not a special one. (3/05)
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te whare ra
Sun god
Te Whare Ra 2004 Riesling (Marlborough) – Windy stones, but otherwise shy, with little more than the hint of underground lime and steel. Builds on the finish. Classic, dry, and intense, but it’s not for youthful quaffing. (3/05)
So Whare, so good
Te Whare Ra 2004 Gewürztraminer (Marlborough) – Bitter lychee skins, pear juice, and rose petals. Lightly sweet. Lacks intensity. (3/05)