Kathy Lynskey 2005 “Single Vineyard” Gewürztraminer (Marlborough) – Which vineyard is going solo here? Ms. Lynskey doesn’t say. But while Marlborough is not, historically, New Zealand’s premiere bid at spicy stardom, my long-standing argument – really, I’ve been on this kick since the 90s – that the Long White Cloud is the next-to-Alsace-best source of full-throttled gewürztraminer is not belied by this wine. No, it’s not near the top of the heap. Yes, it’s just a little long in the tooth (it’s always worth remembering that New Zealand’s clonal material is, in general, absurdly young and frequently suboptimal), but what’s left is a coal-soaked study in bacon-fried lychee and drying, almost “orange wine”-like skins. There’s no lushness here, nor more than a token nod at what was, once, probably a noticeable softening from residual sugar. But it was still probably a dry-intentioned wine in its youth, and it most certainly is now, and that’s not always found in tandem with this sort of spice; usually, dry gewürztraminer outside of Alsace can rise to no more aromatic plateau than rose petals. So…a lot of words, not much of a conclusion. Here’s one: if it’s cheap (and this certainly was; I catch a whiff of “inventory clearance” from this bottle), one could really do a lot worse. (10/11)