La Purísima “Valcorso” 2006 Yecla Monastrell (Levant) – Organic. Sour fruit, herbs, freshly-crushed cherries and raspberries with wildflowers. Fuller on the palate than many of these wines. There’s some deadening nastiness on the finish, but the wine is not entirely horrible. High praise, I know. (10/07)
La Purísima 2005 Yecla Monastrell “Barrica” (Levant) – Shy, spicy fruit and dark, chewy red fruit bark. Turns sour (but a good kind of sour) on the finish. Fairly long. Not bad. Not particularly good, but not bad. (10/07)