Hidalgo “Alameda” Cream Sherry (Jerez) – Nutty syrup, thinned and with a slightly varnished texture, with the wine’s intense sweetness balanced by an airy midpalate. Finishes a little disappointing, though. (5/08)
Browse Tag
consume • contemplate • by thor iverson
Hidalgo “Alameda” Cream Sherry (Jerez) – Nutty syrup, thinned and with a slightly varnished texture, with the wine’s intense sweetness balanced by an airy midpalate. Finishes a little disappointing, though. (5/08)