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gran nasard

Fennel, anise, Llicorella

Llicorella “Gran Nasard” 2002 Priorat “Mas Saura” (Cataluña) – Beautiful. Rocks fill a gorgeous, plummy, dark berry fruit salad with good acidity. Long and crisp, balanced throughout, and potentially stunning. (2/08)

Llicorella “Gran Nasard” 2003 Priorat “Gran Nasard” (Cataluña) – Juicy black fruit over stones. Dry rocks fill the mouth. Big, balanced, and good; even, perhaps a little bit of fun (in the context of Priorat). (2/08)