Callabriga 2005 Dão (Portugal) – From a bottle opened a day earlier, and already showing signs of fading. There appears to have been some nice black fruit at one point, but it’s lost to history. (9/10)
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dão
Amon Sul
Dão Sul “Cabriz” 20005 Dão (Portugal) – Dark, wild-berry fruit. Tar. Charred espresso. And a massively hollow palate. With more form and midsection, this would have been a nice $10 quaffer. As it is, it’s avoidable. (10/08)