Texier 2007 Côtes-du-Rhône-Villages Vaison-la-Romaine (Rhône) – Rally solid Rhônish flavors – nothing you haven’t encountered before – with a stronger dried-earth component than is the norm. Texier’s wines have long been good, but there’s a polish to them now…not sophistication so much as swagger…that works to their benefit. Very good. (5/10)
côtes-du-rhône-villages
Paradis is a protected form of art
Clos du Paradis “Domaine Viret” 1999 Côtes-du-Rhône-Villages Saint-Maurice “Les Colonnades” (Rhône) – Sweetish black meatfruit liqueur, in the manner of so many aged Rhônes, but thinned out and giving way to some acidity and brittleness after a decade of age. A disappointing performance, frankly. (7/09)
Clos du Paradis “Domaine Viret” 1999 Côtes-du-Rhône-Villages Saint-Maurice “Emergence” (Rhône) – Corked. (7/09)
Garnacho cheese
Domaine de Cabasse 1998 Côtes-du-Rhône-Villages Séguret “Cuvée Garnacho” (Rhône) – Dead. (7/09)
Visan quest
La Florane 2004 Côtes-du-Rhône-Villages Visan (Rhône) – Corked. (7/09)
Séguret squirrel
Texier 2000 Côtes-du-Rhône-Villages Séguret “Vieilles Vignes” (Rhône) – Dead, with some oxidation. Synthetic cork strikes. (3/09)
Ricky
Texier 2001 Côtes-du-Rhône-Villages St-Gervais (Rhône) – Dead, with minor oxidation. Synthetic cork strikes again. (3/09)
Give me Mas
Chaussy “Mas de Boislauzon” 2006 Côtes-du-Rhône-Villages (Rhône) – Full, lush, and juicy. Dark, smoky fruit. Meat emerges on the finish. Quite good. (2/08)
Uchuax me yours
Domaine Boisson 2006 Côtes-du-Rhône-Villages Massif d’Uchaux “Clos de la Brussière” (Rhône) – Big. Meaty but clean, with plums and blackberries present. Graphite-textured structure. Long and solid, though it sheds a bit of complexity on the finish. Impressive and ageable, though not quite up to its initial promise. (2/08)