Castel Noarna 2005 Vigneti delle Dolomiti “Salvanel” (Trentino) – One of those rare blends where it’s immediately obvious that there’s more than one grape at work; there’s a spicy (slightly oak-infused, but in a very pleasant way) fatness, a frothy, wintry whiteness, an elegant mélange of flowers, and a fine core of zingy white fruit, all of which seem to be brought to the mix by the component grapes (which are: chardonnay, riesling, traminer, sauvignon blanc, and nosiola). (1/08)
http://www.thoriverson.com/